Finally, the recipe for PLEEF™ is posted: plant-based beef, gluten-free!
- Kat Conolly
- Nov 24, 2018
- 1 min read
Developing fake meat without Gluten/Seitan was an interesting task, and the testing process took much longer than expected. But I am super happy with it! The dough is so amazing, and I am currently experimenting with Plalami, plant-based salami....it looks like real wurst, even with mock fat in it....I will post it asap.
click here for the PLEEF™ recipe and a video showing you the process of getting the mix right.







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