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Asparagus Season in Germany!

This is the only vegetable I could eat everyday. Especially when it is prepared by my mum in Hamburg! It is so juicy and unique! If...

Charcoal Bread

My latest bread creation and I am loving it. The colour is incredible and reminds me of German Schwarzbrot. If you have not tried baking...

Curried Breakfast Soup

I love my slow cooker for soups, chuck it all in before bed and wake up to a warm hearty soup in the morning. Serve with charcoal toast...

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